Chinese Food
All Recipes
Braised chicken in bowl
Stewed chicken in brown sauce. It's a delicious home dish. It's fried first and then steamed. It's crispy and tasty. It's fragrant. It's suitable for people of all ages.
Cordyceps flower, ginseng and chicken soup
This soup is warm and nourishing. It is not dry and greasy. It has the effect of nourishing yin and Qi and improving immunity. It's very suitable for a family
Kwai, carrot, yam and chicken soup
Usually the soup is put the meat first. Boil it with vegetables for about 1 hour. But the meat is old and tough. This time, I'll transfer. The chicken is salted first, the vegetables are boiled first, and the chicken is added before eating. In t... ...
Chicken in soy sauce
Chicken is my favorite kind of meat. So I will come up with all kinds of ways. This chicken with soy sauce. I made it directly with the electric rice cooker. It's simple and fast -
Stewed chicken and pork chop soup
The old hens in my hometown are hard because they have been raised for a long time. The pork chops are also dry and hard. Both kinds of ingredients are suitable for stewing. They are really perfect together.
Braised chicken and rice
At this time of mood story, I fell in love with the braised chicken on the street. The soft chicken, with the thick sauce, and the slight spicy taste. The taste is really great. According to the recipe, I tried to make a braised chicken. The fir... ...
Taiwan sesame oil chicken
Sesame oil chicken has the functions of Nourishing Yin, nourishing blood, expelling cold and dehumidification, thick soup and mellow sesame oil. It can be used to fish rice or mix with noodles. The proportion of protein in chicken is very high, ... ...
Stewed chicken with Sichuan sauce
I went back to Chengdu on holiday. I went to my sister's home with sailless. I got her best dish, Sichuan style chicken. After eating less sails, I can't forget - the chicken with saliva made by my aunt is so delicious. Mom, you can also make it... ...
Stewed chicken with mushroom and asparagus
Chop up the chicken, fly water, wash and prepare. Slice the winter bamboo shoots and cut the Tricholoma.
Taro chicken
Once upon a time, XX taro chicken was hard to find in Chengdu. Even if it wasn't a meal, it was common to wait for 2 or 3 hours. It's said that the sole and secret bottom of the pot is mixed with a variety of spices and medicinal meals. It's spi... ...
Braised chicken with potato
Pregnancy is the happiest time for a woman to have a strange appetite. In order to keep up with her baby's nutrition, I have to find a way to make some delicious food for myself. It's unhygienic to take out.
[gourmet kitchen] chicken and ham health pot
Chicken is nutritious, delicious and easy to digest. Ham has the functions of invigorating the spleen, appetizing the stomach, promoting the body fluid and benefiting the blood. It is very good for people who are tired and weak. A nourishing dis... ...
Spicy chicken with shredded pepper
Dongdong, the guest, learned this way of tearing pepper and spicy chicken from her father who once joined the team in Xinjiang. Pepper and spicy flavor are the main melody of this dish. A lot of pepper and rattan pepper will be used. In particul... ...
Dapan chicken food table
I haven't been to Xinjiang. But you must have eaten the famous Xinjiang Dapan chicken . Linda (@ aspirin) misses the flavor of the local chicken. She just makes it by herself - Sanhuang chicken, potatoes and green and red peppers are the standar... ...
